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Unwrapped: 6x11
On the Grill
Join host Marc Summers as he finds out how Kielbasa gets created, and how Char-Broil got cooking. Go inside the Weber restaurant, find out how BBQ sauce is made in batches, and discover the hidden secret to Heinz 57.
6 - 1Stuffed Nov. 22, 2004- 6 - 2Playing with Food Jul. 26, 2004
- 6 - 3Number 1s Unwrapped Apr. 12, 2004
- 6 - 4Southern Nov. 01, 2004
- 6 - 6Retro Menu Dec. 20, 2004
- 6 - 7Machines Aug. 09, 2004
- 6 - 82-in-1 Nov. 08, 2004
- 6 - 9Candy USA Oct. 24, 2004
- 6 - 10Sour Power Aug. 23, 2004
- 6 - 11On the Grill May. 31, 2004